Team Creativity & Magic & Weight Loss Diet Books
BOOKS ABOUT MAGIC TRICKS
"FAMILY MAGIC I & II"
( 2 great books in one)
105 Easy-To-Do Tricks For My Family
(AND YOURS TOO)
By Ed Glassman (see below)
AT LAST. A book of magic tricks written for family magic.
Grand parents, parents, teenagers, and all ages will mystify each other with these simple to do, yet highly effective and baffling tricks.
To learn some splendid magic tricks from this book, please CLICK below...
For magic trick 1, CLICK here
For magic trick 2, CLICK here
For magic trick 3, CLICK here
For magic trick 4, CLICK here
To read REVIEWS of this magic book, click HERE
This volume contains both excellent Family Magic-I and Family Magic-II books combined into one amazing volume.Contains a combined total of 105 bewildering easy-to-do magic tricks, most of which require no prior skill.
Especially for grandparents, parents, & teenagers.
You may easily perform these tricks for members of your family, especially your children & grandchildren, and friends.
And your grandchildren and children can perform these simple tricks for you and your family.
A GREAT GIFT WORTH READING!
x CLICK HERE TO FIND OUT MORE OR TO ORDER THIS BOOK
(AND YOURS TOO)
By Ed Glassman (see below)
AT LAST. A book of magic tricks written for family magic.
Grand parents, parents, teenagers, and all ages will mystify each other with these simple to do, yet highly effective and baffling tricks.
To learn some splendid magic tricks from this book, please CLICK below...
For magic trick 1, CLICK here
For magic trick 2, CLICK here
For magic trick 3, CLICK here
For magic trick 4, CLICK here
To read REVIEWS of this magic book, click HERE
This volume contains both excellent Family Magic-I and Family Magic-II books combined into one amazing volume.Contains a combined total of 105 bewildering easy-to-do magic tricks, most of which require no prior skill.
Especially for grandparents, parents, & teenagers.
You may easily perform these tricks for members of your family, especially your children & grandchildren, and friends.
And your grandchildren and children can perform these simple tricks for you and your family.
A GREAT GIFT WORTH READING!
BOOKS ABOUT TEAM CREATIVITY & INNOVATION
TEAM CREATIVITY AT WORK I & II
2 great creativity books in one volume
Creative Problem Solving At Its Best
By Ed Glassman (see below)
AT LAST. A step-by-step creativity & innovation book that clearly describes how to define problems imaginatively, generate creative ideas abundantly, combine ideas and generate highly effective proposals innovatively, and sell proposals resourcefully.
And how to manage to spur creativity & innovation in your team.
To find out more about this creativity & innovation book, click HERE
By Ed Glassman (see below)
AT LAST. A step-by-step creativity & innovation book that clearly describes how to define problems imaginatively, generate creative ideas abundantly, combine ideas and generate highly effective proposals innovatively, and sell proposals resourcefully.
And how to manage to spur creativity & innovation in your team.
To find out more about this creativity & innovation book, click HERE
NUTRITION & WEIGHT LOSS
"WEIGHT LOSS SIMPLIFIED"
You Really Do Want To Lose Weight, Don’t You?
--A Personal View--
By Edward Glassman, Ph.D. (see below)
AT LAST. A weight loss book that reveals what a former Professor of Biochemistry & Nutrition uses to keep his weight down and to insure he gets all the nutrients he needs for health, fitness and vitality.
You will also lose and control your weight, and get all the nutrients you need, just as he does.
This book also covers eating and working out right, foods that foster daily alertness, and ways to counsel yourself and others about the adequacy of your and their food intake.
To read excerpts of this book, please CLICK here
This book may be the most important you will ever read if you want to simplify your diet while you eat for health, fitness, and vitality.
Increase your confidence that you are taking in the amounts of nutrients you need.
This book contains five main sections:
(1) Introduction
(2) My Personal Approach to Eating Right
(3) Eating right: Lose and Control Your Weight, and Feel Fit
(4) Working Out: Strengthen and Tone Muscles, and Feel Fit
(5) Appendices:
I. Eating for Daily Alertness
II. Feeling Full
III.1984 Handout To My Nutrition Class
IV. Navigating the Nutrition Facts Label.
This book focuses on the personal nutrition of the author, a former Professor in the Department of Biochemistry and Nutrition in the University of North Carolina, and how he eats simply and effectively.
Now 81 years old, he enjoys good health and rarely misses working out 3 times a week. His semiannual Doctor checkup reports routinely come back negative. He recently lost 35 pounds and currently weighs 148 pounds; his body looks slim. He has toned muscles, and a sense of well being; he feels good and fit with vitality.
SIMPLIFY EATING FOR HEALTH, FITNESS, and VITALITY
A GREAT GIFT WORTH READING!
XCLICK HERE TO LEARN MORE OR TO ORDER THIS BOOK...
--A Personal View--
By Edward Glassman, Ph.D. (see below)
AT LAST. A weight loss book that reveals what a former Professor of Biochemistry & Nutrition uses to keep his weight down and to insure he gets all the nutrients he needs for health, fitness and vitality.
You will also lose and control your weight, and get all the nutrients you need, just as he does.
This book also covers eating and working out right, foods that foster daily alertness, and ways to counsel yourself and others about the adequacy of your and their food intake.
To read excerpts of this book, please CLICK here
This book may be the most important you will ever read if you want to simplify your diet while you eat for health, fitness, and vitality.
Increase your confidence that you are taking in the amounts of nutrients you need.
This book contains five main sections:
(1) Introduction
(2) My Personal Approach to Eating Right
(3) Eating right: Lose and Control Your Weight, and Feel Fit
(4) Working Out: Strengthen and Tone Muscles, and Feel Fit
(5) Appendices:
I. Eating for Daily Alertness
II. Feeling Full
III.1984 Handout To My Nutrition Class
IV. Navigating the Nutrition Facts Label.
This book focuses on the personal nutrition of the author, a former Professor in the Department of Biochemistry and Nutrition in the University of North Carolina, and how he eats simply and effectively.
Now 81 years old, he enjoys good health and rarely misses working out 3 times a week. His semiannual Doctor checkup reports routinely come back negative. He recently lost 35 pounds and currently weighs 148 pounds; his body looks slim. He has toned muscles, and a sense of well being; he feels good and fit with vitality.
SIMPLIFY EATING FOR HEALTH, FITNESS, and VITALITY
A GREAT GIFT WORTH READING!
The Author, Edward Glassman, Ph.D.
BIOGRAPHY
Born March 18, 1929 in NYC and graduated Stuyvesant High School in 1946.
He learned to do magic tricks as a teenager, and has been an amateur magician all his life.
Hence the two magic books.
Received his Ph.D. in 1955 from the Biology Department; The Johns Hopkins University; Baltimore, MD.
Edward Glassman, Ph.D. taught NUTRITION for 12 years as a Professor (now retired) in the Biochemistry and Nutrition Department; Medical School; University of North Carolina; Chapel Hill, NC (1960-1989).
Hence, the nutrition and weight loss book.
During his career as a scientist, he was:
- Guggenheim Foundation Fellow and Visiting Professor: Stanford University, Palo Alto, California (1968-1969)
- Visiting Professor: University of California, Irvine, California (1978)
- Visiting Scientist: Stanford Research Center (SRI) Menlo Park, California (1986).
While at the University of North Carolina in Chapel Hill, he founded and headed the Program For Team Effectiveness And Creativity, during which time he carried out team building and creativity workshops for non-profit organizations and schools.
He published over 100 research articles on biochemistry, genetics; neuroscience; alcohol; teaching; and creativity.
Served on the Editorial Board of:
- Neurochemical Research
- Behavioral Biology
- Pharmacology, Biochemistry, and Behavior
- Behavior Genetics
In 1982, he was a Visiting Fellow in the Center For Creative Leadership in Greensboro, NC, where he began to develop into a creativity consultant and a newspaper columnist writing about “Creativity At Work” and “Business Creativity.”
Hence the two books about Team Creativity.
He also wrote articles on creative thinking and on team excellence that were published in...
- Supervisory Management
- R and D Management
- Intrepreneurial Excellence
- Female Executive
- Laboratory Management
- Management Solutions
- The President (American Management Association)
He authored the following books on team creativity at work:
* "For Presidents Only: Unlocking The Creative Potential Of Your Management Team." (1990) The Presidents Association of The American Management Association.
* "The Creativity Factor: Unlocking the Potential of Your Team," (1991) Pfeiffer and Company.
* "Creativity Handbook: A Practical Guide to Paradigm Shifts and Creative Thinking at Work," (1996), a 250 page workbook used in his workshops and creativity meetings.
Professor Glassman led scores of problem-solving creative thinking meetings and workshops for large and small organizations, including DuPont; Amoco Chemical; IBM; Texaco; Ciba-Geigy; Hoechst-Celanese; Milliken; Federal-Mogul; Calreco/Carnation; A.T. and T. Bell Laboratories; Standard Products; Eastman Chemical; Thetford; Lucas Engineering (UK); and numerous others.
These many successful experiences provide the firm foundation for his 5 recent books.
His biography appeared in "Who's Who In America" and "Who's Who in the World."
BIOGRAPHY
Born March 18, 1929 in NYC and graduated Stuyvesant High School in 1946.
He learned to do magic tricks as a teenager, and has been an amateur magician all his life.
Hence the two magic books.
Received his Ph.D. in 1955 from the Biology Department; The Johns Hopkins University; Baltimore, MD.
Edward Glassman, Ph.D. taught NUTRITION for 12 years as a Professor (now retired) in the Biochemistry and Nutrition Department; Medical School; University of North Carolina; Chapel Hill, NC (1960-1989).
Hence, the nutrition and weight loss book.
During his career as a scientist, he was:
- Guggenheim Foundation Fellow and Visiting Professor: Stanford University, Palo Alto, California (1968-1969)
- Visiting Professor: University of California, Irvine, California (1978)
- Visiting Scientist: Stanford Research Center (SRI) Menlo Park, California (1986).
While at the University of North Carolina in Chapel Hill, he founded and headed the Program For Team Effectiveness And Creativity, during which time he carried out team building and creativity workshops for non-profit organizations and schools.
He published over 100 research articles on biochemistry, genetics; neuroscience; alcohol; teaching; and creativity.
Served on the Editorial Board of:
- Neurochemical Research
- Behavioral Biology
- Pharmacology, Biochemistry, and Behavior
- Behavior Genetics
In 1982, he was a Visiting Fellow in the Center For Creative Leadership in Greensboro, NC, where he began to develop into a creativity consultant and a newspaper columnist writing about “Creativity At Work” and “Business Creativity.”
Hence the two books about Team Creativity.
He also wrote articles on creative thinking and on team excellence that were published in...
- Supervisory Management
- R and D Management
- Intrepreneurial Excellence
- Female Executive
- Laboratory Management
- Management Solutions
- The President (American Management Association)
He authored the following books on team creativity at work:
* "For Presidents Only: Unlocking The Creative Potential Of Your Management Team." (1990) The Presidents Association of The American Management Association.
* "The Creativity Factor: Unlocking the Potential of Your Team," (1991) Pfeiffer and Company.
* "Creativity Handbook: A Practical Guide to Paradigm Shifts and Creative Thinking at Work," (1996), a 250 page workbook used in his workshops and creativity meetings.
Professor Glassman led scores of problem-solving creative thinking meetings and workshops for large and small organizations, including DuPont; Amoco Chemical; IBM; Texaco; Ciba-Geigy; Hoechst-Celanese; Milliken; Federal-Mogul; Calreco/Carnation; A.T. and T. Bell Laboratories; Standard Products; Eastman Chemical; Thetford; Lucas Engineering (UK); and numerous others.
These many successful experiences provide the firm foundation for his 5 recent books.
His biography appeared in "Who's Who In America" and "Who's Who in the World."
